Minced chicken wok-seared w/ Shitake mushrooms, water chestnuts & green onions in a soy ginger sauce wrapped w/ green leaves served on a top of crispy rice noodles.
See those other items from STARTERS.
Steamed Soy Bean
Lemongrass, onion, ginger and fresh basil served with chill lime sauce
Crispy calamari served with sweet and sour sauce