crispy duck glazed with tamarind. served on broccoli with sprinkles of crispy shallots.
See those other items from C-House Specials & Seafood.
grilled salmon served with veggies, mashed potatoes, and glazed with honey teriyaki sauce
marinated rib-eye steak, stir fried in chili paste with Thai basil, bell peppers,onions. topped with crispy Thai basils
steamed sole fish cooked in garlic lime juice. served on cabbage with lime juice broth