Deep fried sole fillet fish sautéed in spicy garlic sauce, with onions, bell pepper, and crispy Thai basil.
See those other items from C-House Specials & Seafood.
crispy duck glazed with tamarind. served on broccoli with sprinkles of crispy shallots
deep fried soft shell crab cooked in garlic sauce with bell pepper, onions, carrots, pineapple, and cashews
steamed sole fish cooked in garlic lime juice. served on cabbage with lime juice broth