Stir-fried in house sauce and chili paste with Thai basil, bell peppers, onions, and eggplants.
See those other items from A LA CARTE.
Stir-fried in house sauce & chili paste with cashews, carrots, celery, and onions
Sauteed with green beans in a spicy red curry sauce
Chicken breast in a tempura batter tossed in orange sauce