tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus.
See those other items from C-House Specials & Seafood.
minced chicken with garlic, chili, and Thai basil served over jasmine rice and topped with a fried egg
Deep fried sole fillet fish sautéed in spicy garlic sauce, with onions, bell pepper, and crispy Thai basil
Crispy sole fish in ginger honey sauce