crispy duck glazed with tamarind. served on broccoli with sprinkles of crispy shallots.
See those other items from C-House Specials & Seafood.
shrimp & scallops stir-fried with glass noodles, shiitake mushrooms, carrots, onions, and celery
steamed sole fish cooked in garlic lime juice. served on cabbage with lime juice broth
grilled salmon served with spinach and mashed potatoes topped with garlic sauce