deep fried sole fillet fish topped with mango, lime juice, peanuts, chili, and cilantro.
See those other items from C-House Specials & Seafood.
tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus
marinated rib-eye steak with authentic Thai chili-lime sauce
marinated rib-eye steak, stir fried in chili paste with Thai basil, bell peppers,onions. topped with crispy Thai basils