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Soft Shell Crab In Sizzling Pan
Deep fried crab battered in tapioca served on a bed of vegetables with a garlic sauce cooked with pineapple, bell peppers. carrots. cashew nut&onions.
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Crispy Pork & Chinese Broccoli
Crispy pork belly served on chinese broccoli, topped with garlic sauce
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Prawns Lover
Tiger prawns (shrimp) sautéed in black pepper garlic sauce. Served on asparagus
